European Union finds cancer causing chemicals in 527 Indian items
In a concerning revelation, a recent report by the European Food Safety Authority has identified cancer-related chemicals in 527 food products originating from India, reports appearing in the media said.
Spanning from September 2020 to April 2024, this finding raises questions about the safety of Indian food items.
Among the affected products, 332 are domestically manufactured, amplifying concerns over local food safety standards.
The chemical in question, ethylene oxide, previously found in spices from Everest and MDH brands, was predominantly detected in dry fruits and seeds, totaling 313 items.
Additionally, it was found in 60 items of herbs and spices, 48 diet-related items, and 34 other food products.
Moreover, the report highlighted that 87 consignments were rejected a...